In photos: U of T's Black History Month Luncheon 2026

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On the menu at the 24th edition of the Black History Month Luncheon: oxtail, jerk chicken, rice and peas, jollof rice, fried plantains and black-eyed peas stew, ackee and saltfish, and more (photo by Johnny Guatto)

“I love Canada because…”

With that prompt, Glen Boothe invited the audience at the University of Toronto's 24th annual Black History Month Luncheon to reflect on what the country means to them. Two attendees rose to share their answers – one celebrated Canada’s multiculturalism; the other highlighted its role as a place of freedom for her ancestors.

It was a fitting start to an event centred on the theme of "Celebrating Canada," honouring the contributions, creativity and leadership of Black communities across the country.

 

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Attendees are welcomed into the Great Hall at Hart House by a steel pan performer (photo by Johnny Guatto)

 

The annual luncheon began as a simple potluck among colleagues two decades ago, started by Boothe. It has since grown into one of U of T's signature Black History Month events.

 

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David Palmer, U of T's vice-president, advancement, presents U of T Chancellor Wes Hall with an achievement award (photo by Johnny Guatto)

 

Keynote speaker and U of T Chancellor Wes Hall – a business leader, entrepreneur and anti-racism advocate perhaps best known to many as a TV personality and investor on CBC's Dragons' Den – was presented with an advancement achievement award recognizing his entrepreneurship, philanthropy and inspiring work as a role model.

Hall thanked the university for the honour.

“To receive the achievement award is not just recognition of my story, it’s recognition of the hard work that so many before me have done,” he said.

 

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Glen Boothe (third from the left) poses with volunteers who helped serve lunch (photo by Johnny Guatto)

 

David Palmer, U of T's vice-president of advancement, thanked Boothe and the volunteers who have made the event possible year after year.

"We are so proud to be a part of this celebration," said Palmer.

 

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Singer Kolette Easy performed in front of a packed room (photo by Johnny Guatto)

 

The event drew a standing-room-only crowd to the Great Hall in Hart House on the St. George campus, with many more tuning in via livestream across all three campuses.

Attendees heard from Ontario's poet laureate Matthew-Ray "Testament" Jones and singer Kolette Easy, who performed songs by iconic Canadian artists including Jully Black and Deborah Cox

 

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U of T President Melanie Woodin addresses guests at the Black History Month Luncheon (photo by Johnny Guatto)

 

U of T President Melanie Woodin said she’s always looks forward to U of T’s Black History Month celebrations – particularly the luncheon.

 

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U of T President Melanie Woodin shakes hands with Glen Boothe after delivering her remarks (photo by Johnny Guatto)

 

“I wanted to offer my deep appreciation to the members of our community across all three campuses who help make this event a wonderful annual celebration,” said Woodin.

“This year, the event feels more meaningful. At a time when we are witnessing regressive forces around the world seeking to dismantle civil rights and roll back even the most basic conception of fairness and shared humanity, gatherings like this matter even more.”

 

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U of T Chancellor Wes Hall sits down with Brandon Gonez for a conversation about his career (photo by Johnny Guatto)

 

Before lunch was served, Hall sat down for a conversation with Brandon Gonez, host of the Brandon Gonez Show. He reflected on the role failure has played in his success.

Hall told the audience that he has made countless mistakes over the course of his career – and that it’s okay to do so. Missteps aren't setbacks, said Hall – a philosophy he traced back to his grandmother, whose voice has stayed with him through every milestone of his career.

 

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It was all smiles among guests as volunteers served up a delicious spread for the 24th annual luncheon (photo by Johnny Guatto)
UTC